Best Greek Dressing Recipe from votes Ingredients cup extra virgin olive oil 2 tablespoons red wine vinegar 1 tablespoon fresh lemon juice 1 large garlic clove , minced 1 teaspoon Dijon mustard teaspoon dried oregano teaspoon salt teaspoon black pepper Instructions In an 8-ounce mason jar (or larger) combine the olive oil, vinegar, lemon juice, garlic, mustard, oregano, salt, and black pepper
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Remove the pork chops from the slow cooker and mix the sauce well
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As you move, the sequins ripple like a sun-drenched sea, capturing attention while adapting beautifully from brunch dates to beachside soires
Greek yogurt and apple cider vinegar provide a tangy base, while the garlic and onion powder add a savory depth thats perfectly complemented by a smattering of dill and parsley